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Memoir Reveals True Taste of Soviet Life

Published: January 21, 2014 (Issue # 1793)



  • Borscht is just one of the many popular Russian meals mentioned in the book with a special recipe provided at the end.
    Photo: Juerg Vollmer / Wikimedia Commons

  • Von Bremen's cookbook-memoir.
    Photo: Random House

Soviet cooking? The adjective "Soviet" frequently brings to mind food lines, food monotony, and food deprivation — but cooking does not readily come to mind.

Soviet homemakers who endured the lines, monotony, and deprivation did, of course, still want to cook, when and if they could. "Mastering the Art of Soviet Cooking" recounts their efforts. It is not a cookbook, although it does contain a handful of recipes. Instead, it offers a multigenerational memoir in which the texture of daily life is rendered through memories of food present and food absent. The memories belong to the author, her mother, and her grandmother; the text thus spans virtually the entire Soviet era.

The book begins in the cramped Queens kitchen of the author's mother as they put the finishing touches on a pre-Soviet style feast. The menu is tzarist and opulent. There is, of course, the stereotypical caviar, as well as a cornucopia of home-cooked delights: kvass, lemon-infused vodka, crispy brains in brown butter, an opulent dessert containing a full pound of candied nuts and even — piece de resistance — a kulebiaka.

A Trip Down Soviet Culinary Lane

Just reading about making a kulebiaka made this cook tired. The dish requires a yeast-based pastry dough, wild mushrooms, fish, blinchiki, and perhaps — if you can get one — a sturgeon spine. It takes a long time — and endless pots — to make.

But by the time we get to the eating of the kulebiaka, we've detoured to its description in Tolstoy and Chekhov, relived the ersatz version that regularly constituted a Sunday treat in the author's Brezhnev-era Moscow childhood, and experienced the versions shared by White Russian emigres who befriended the author and her mother after their move to Philadelphia in 1974.

We have learned that the grandmother who is enthusiastically constructing pastry dough in Queens never baked from scratch during her Soviet years. And we know that her mother, an emancipated New Soviet woman, disdained any form of cookery: "Why should I bake," she said indignantly, "when I can be reading a book?"

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ALL ABOUT TOWN

Saturday, Dec. 20


The city’s Babushkina Park on Prospekt Obukhovskoy Oborony will be invaded by dozens of rocking-and-rolling Santa Clauses during today’s Santa Claus Parade. Not only will they parade through the park but there will also be competitions amongst the festively-clad participants and a musical master class. There will also be a prize for the best-dressed Santa Claus.


Add to your record collection during the Vinyl Christmas Sale at the KL10TCH bar on Konyushennaya Ploshchad today. Spend the afternoon perusing the records for sale while listening the classic, clean sound of records spinning out hits from a variety of musical genres and time periods.



Sunday, Dec. 21


The Zenit St. Petersburg basketball team returns to the northern capital this evening for a matchup with Krasny Oktyabr, a Volgograd-based basketball club. Tickets for the game, which tips off at 6 p.m. this evening, can be purchased on the club’s website or at their arena, Sibur Arena, on Krestovsky island.


Satisfy your sugar cravings during Sweet New Year, an ongoing seasonal festival at the Raduga shopping center. Each weekend of December will welcome hungry visitors to taste hundreds of different kinds of desserts made from a plethora of sweet treats. Workshops are open to visitors and seasonal gifts can also be purchased for those rushing to finish their New Year shopping.



Monday, Dec. 22


Pick out the latest fashions as holiday gifts for loved ones or as early presents for yourself during the Christmas Design Sale at Kraft on Obvodny Kanal, starting on Dec. 20 and continuing through Dec. 27. Designer clothes will be on sale every day of the week or you can buy something more festive to decorate the home while sipping on hot coffee and perusing the various master classes.



Tuesday, Dec. 23


Meet Arctic explorers Fedor Konukhov and Viktor Simonov during SPIBA’s and Capital Legal Service’s event “Arctic Expedition” this morning in the Mertens House business center at 21 Nevsky Prospekt. The meeting will discuss the explorers’ ongoing eco-social project and how companies can use the project as a unique marketing opportunity. Email office@spiba.ru by Dec. 22 if you wish to attend.



Wednesday, Dec. 24


The Anglican Church of St. Petersburg we will be holding a Christmas Eve service at 7 p.m. led by Rev Wm. Shepley Curtis of the Episcopal Church. The service will be held at the Swedish Church at 1/3 Malaya Konyushennaya Ulitsa.



To have your event included in All About Town, email tot@sptimes.ru



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