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Kroo Cafe: French Twist

Kroo Cafe // 27 Suvorovsky Prospekt // Tel. (906) 273 1111 // Open daily, 8.30 a.m. until midnight // Brunch for two without alcohol 1,200 rubles ($34.50)

Published: February 12, 2014 (Issue # 1797)



  • The more formal of the two dining rooms at Kroo Cafe.
    Photo: Kroo Cafe

Brunch in St. Petersburg falls between the nonexistent and the extravagant between catch-as-catch-can and the full on splendor of hotel offerings like the champagne brunch at Grand Hotel Europe. A new cafe near Smolny, however, is set to change all that.

Kroo Cafe is owned by Francophile Violetta Kroo with a French expat chef in the kitchen, and offers weekend brunch from 8:30 a.m. until the respectable hour of 4 p.m a godsend for those waking late on the weekend and in need of eggy sustenance.

Divided into two dining rooms separated by a display of baked goods, the cafe is decorated in calming blues and grays with a pop of color provided by red velvet covered banquettes in the more casual of the two rooms. Rustic yet sophisticated, the vibe is relaxed and welcoming.

The selection of brunch items on offer veers perilously close to the sweet end of the spectrum but there were enough savory items to keep us from turning to the full menu, which features French cuisine with a Russian twist and is available all day long.

Since the chef is French we decided to put his omelet- and quiche-making skills to the test with a feta and farmers sausage omelet (190 rubles, $5.46), and a quiche filled with salmon and spinach (190 rubles, $5.46). The diminutive quiche was first out of the kitchen and sat as everything everywhere seems to do these days perched atop a round, wooden cutting board covered in butchers paper. The tender flaky crust was held together with just enough custard to satisfy, although the portion size left a bit to be desired. A small accompanying dish of mustardy, herbed mayonnaise was a nice touch that added depth to what veered a bit too much toward the bland. The omelet was the platonic ideal of a dish that is, more often than not, served overcooked in most places. While the filling was also on the tame side, it was nonetheless a satisfying bite.

The croissants we had ordered at the start of the meal one plain, one hazelnut filled appeared as a separate course after the egg dishes despite our asking that they be delivered with our drinks. Served with a flourish atop an oval metal plate with a change of silverware we, of course, dug in with our hands. The sheen of butter left on our fingertips and the shards of flaky pastry scattered across our laps were the perfect testament to the chefs mastery of this simple, yet miraculous invention. The slightly salty caramel and hazelnut praline that filled one of the croissants was so good we considered having a second.

We washed the meal down with a latte and a velvety smooth teacup half filled with hot chocolate (150 rubles, $4.31 each), which also arrived atop a sliver oval tray accompanied by a butter cookie and a shot of water. The presentation at Kroo Cafe veers towards the precious, but dispite the twee touches, a morning spent here was a gentle awakening after an indulgent night out that helped smooth the edges off the rest of the day.





 

ALL ABOUT TOWN

Wednesday, Sept. 3


Although the Peter and Paul Fortress sand sculptures are more central and therefore more visible to the throngs of tourists, the 300th Anniversary Park of St. Petersburgs own collection closes today. The World Collection of Sand Sculptures that have been on display at the park reaches its final day, so fans of the classic beach activity should get there while they can.



Thursday, Sept. 4


Vladimir I. Danchenkov, Head of Baltic Customs, will be in attendance during AmChams Customs and Transportation Committee Meeting convening this afternoon at the organizations office near St. Isaacs Square at 3 p.m.



Friday, Sept. 5


Scrabble lovers and chess masters get their chance to assert their intellectual dominance at the return of the British Book Centers Board Game Evenings tonight. Held weekly on Friday nights, the event gives both board game lovers and those hoping to improve their English the chance to meet, greet and compete. Check out the centers VK page for more details.



Saturday, Sept. 6


Athletes will relish the chance to get the latest gear and try out something new at I Choose Sport, an annual event at Lenexpo forum that plans to welcome more than 30,000 people this week to the international exhibition center. Not only will visitors get to try their hand at various athletic endeavors but they will also be able to peruse equipment that can fulfill their dreams of becoming a champion.


Local KHL team SKA St. Petersburg open their season this evening at home against Lokomotiv Yarovslavl at the Ice Palace arena next to the Prospekt Bolshevikov metro station. See their website for a full schedule and available tickets.



Sunday, Sept. 7


Check out retro and antique cars at Fort Konstantin on Kronstadt Island in the Gulf of Finland at FORTuna, a yearly car festival that highlights the eccentricities of the Soviet automobile industry. A car race, contests and a stunt show will give visitors a chance to rev their engines.



Monday, Sept. 8


This evening marks the opening of the two-week ballet festival High Season at the Mikhailovsky Theater. Check the theaters website for more details about performances and featured dancers.



Tuesday, Sept. 9


Discuss the latest news and issues at the AmCham Hazardous Waste Management Roundtable this morning in the Tango Conference Hall of the Sokos Hotel Palace Bridge on Birzhevoy Pereulok. Starting at 9 a.m., planned topics include the Krasny Bor landfill and waste transportation between Russia and Finland.


Learn more about the citys modern architectural trends at the SPIBA Real Estate and Construction Committees meeting on the topic Contemporary Petersburg Style: What is It? Participants will get the chance to discuss whats in-demand with RBI Holdings Irina Petrova and Lubava Pryanikova, and the current state of the local real estate market. Please confirm your attendance by Sept. 5 through SPIBAs website if you wish to attend.



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